Video transcript: Vegas Uncork'd serves up a four-day weekend of culinary delight

On screen:

Chef uncorks champagne.

[Cheering]

Chase presents hashtag Sapphire on Location. 2016 Vegas Uncork'd, Bon Appétit.

Lisa Walker, Chase Sapphire General Manager.

Lisa:

Vegas Uncork'd is a huge food festival that happens over four days in Las Vegas every year, hosted by Bon Appétit and sponsored by Chase Sapphire Preferred.

On screen:

2016 was the 10th anniversary of Vegas Uncork'd by Bon Appétit, and it was bigger and better than ever!

Georges Daou, Proprietor, Daou Vineyards.

Georges:

People came from all over the world to be able to enjoy this event.

Mary:

Well, we're very excited to be serving you today.

On screen:

Susan Feniger, Restaurateur & Author.

Mary Sue Milliken, Restaurateur & Author.

Susan:

We want the guests to leave feeling like they've had a great meal, they've had a great experience, and had a ton of fun.

On screen:

Chase Sapphire cardmembers were able to purchase special ticket packages for signature events and exclusive access throughout the weekend.

David:

You have celebrity chefs, you have amazing food. It's the great atmosphere. It's an amazing time.

On screen:

David & Debbie Wheatley, Chase Sapphire Cardmembers.

Lisa:

And right here is the Chase Sapphire Lounge.

On screen:

Wolfgang Puck, Celebrity Chef and Restaurateur.

Wolfgang:

And I'm going to be cooking for them.

Emeril:

Started out very small. And now 10 years later, it's really turned out to be a magnificent food and wine event.

On screen:

Emeril Lagasse, Celebrity Chef, Restaurateur & Author.

Wilbur Boon Jr., Chase Sapphire Cardmember.

Wilbur:

It is my first time in Vegas Uncork'd, but I will be back. It won't be my last time.

On screen:

Vegas Uncork'd by Bon Appétit, 10th anniversary. Presented by Chase Sapphire Preferred.